HAZELNUT MARKET OVERVIEW
The global Hazelnut Market size was valued at approximately USD 706.35 Million in 2025 and is projected to reach USD 1,265.73 Million by 2034, growing at a compound annual growth rate (CAGR) of 6.70% from 2025 to 2034.
Hazelnuts, small round nuts, are beloved worldwide for their sweet taste and nutrition. They are key in the food and beverage sector, featured in candies, chocolates, snacks, and hazelnut butter. Hazelnut oil, too, finds use in cosmetics, renowned for its moisturizing and antioxidant benefits. The global hazelnut market is booming, fueled by rising demand for plant-based, healthy foods. This trend, coupled with the popularity of hazelnut products, drives market expansion. As health awareness grows, the quest for organic, sustainably sourced hazelnuts will further propel market growth.
IMPACT OF KEY GLOBAL EVENTS
“Supply Chain Disruptions and the Hazelnut Market”
The global hazelnut market has had big problems. Geopolitical tensions and climate change made it worse. Turkey, a big producer, gives 70% of the world's hazelnuts. Trouble in Turkey, like bad politics or weather, can change supplies and raise prices. The COVID-19 pandemic added more issues, causing delays and not enough workers. Food companies, using hazelnuts for things like spreads and candies, had to change. They looked for other places to get hazelnuts or raised their prices. All these problems show how weak the market is. It tells us we need stronger ways to get hazelnuts.
LATEST TREND
”Innovation in Hazelnut-Based Products to Cater to Health-Conscious Consumers”
In the hazelnut market, new ideas are growing fast. People who care about health are pushing this. Hazelnuts have lots of good stuff in them. They're important in snacks without meat, milk substitutes, and foods that do good things for your body. You can find hazelnuts in energy bars, milk for vegans, and treats without gluten. Brands are making hazelnut products for vegan, keto, and paleo diets. They're also making low-sugar, clean-label foods. As healthier snacks become more popular, hazelnut powders and drinks will help the market grow. This focus on health is changing how hazelnut products are made.
HAZELNUT MARKET SEGMENTATION
By Type
Based on Type, the global hazelnut market can be categorized into Whole Hazelnut, Hazelnut Paste, Hazelnut Oil, and Others.
Whole Hazelnut: Whole hazelnuts are the natural, uncooked nuts. They are employed in a variety of applications, most notably in the production of food, confectionery, and snacks. This sort of hazelnut is very popular on the market. It's versatile and full of nutrients. They include a lot of healthful fats and proteins, making them an excellent choice for many items.
Hazelnut Paste: Hazelnut paste is a creamy spread made from crushed hazelnuts. Bakers, chocolatiers, and dessert makers enjoy using it. People are increasingly interested in healthier, more natural foods, hence hazelnut paste has grown in popularity. Many people prefer plant-based spreads and confections, so hazelnut paste is in high demand. It is rapidly rising in the market.
Hazelnut Oil: Hazelnut oil comes from hazelnuts. It's fantastic for cooking and really healthful. It contains a lot of healthy fats and antioxidants. More and more consumers prefer hazelnut oil, particularly in beauty goods. It's great for your skin, keeping it moisturized and appearing young. Hazelnut oil is becoming increasingly popular.
Others: The "Others" group includes items like hazelnut flour, hazelnut milk, and other unique uses. This part is seeing new ideas, especially in plant-based and gluten-free foods. As people want more varied and special foods, this market is growing, though it's still small. More companies are trying out new things to match changing tastes.
By Application
Based on Application, the global hazelnut market can be categorized into Personal Care & Cosmetics, Pharmaceutical Industry, Food & Beverages, and Others.
Personal Care & Cosmetics: Hazelnuts are often used in beauty products. They have oil with lots of antioxidants. This oil is great for skin, making it soft and fresh. As people love natural beauty products more, hazelnuts are used more and more. They're especially popular in moisturizers and creams that fight aging. So, hazelnuts are a big hit in beauty care.
Pharmaceutical Industry: Hazelnuts and products made from them are getting noticed in medicine. They're good for reducing swelling and keeping your heart healthy. Even though this area is still new, more people care about their health now. Because of this, hazelnuts will likely be used more in supplements and foods that do extra good for your body. So, hazelnuts are on their way up in the health world.
Food & Beverages: Hazelnuts are very popular in food and drinks. They're in lots of things like snacks, chocolates, spreads, and beverages. People like using natural, healthier ingredients now. This makes hazelnuts even more popular. They're great in high-quality candy and organic food. So, hazelnuts are a big part of the food and drink world.
Others: The "Others" group covers uses in areas like animal feed and energy (like biofuels), though these are still quite specialized. But as people want more sustainable and eco-friendly things, hazelnuts might be tried out in new ways. This part of the market is likely to expand, though not as quickly as food and cosmetics.
MARKET DYNAMICS
Market dynamics include driving and restraining factors, opportunities and challenges stating the market conditions.
Driving Factors
”Growing Demand for Healthy and Natural Ingredients”
The global hazelnut market is doing great. Folks are crazy about healthy, natural stuff in their food and personal care. Hazelnuts are super popular because they're full of fats, antioxidants, vitamins, and minerals. Plus, plant-based and gluten-free products are all the rage, making hazelnuts even more loved. In cosmetics, hazelnut oil is a real star. It's known for keeping skin moist and fighting aging. People want healthier options, so they're choosing hazelnuts for their food and beauty needs. In both these areas, hazelnuts are becoming a top pick. They're here to stay and growing in popularity every day.
Restraining Factor
”Supply Chain Vulnerabilities and Climatic Risks”
The hazelnut market faces hurdles despite growing demand. Supply chain weaknesses and climate risks are issues. Most hazelnuts come from places like Turkey. Geopolitical unrest, supply disruptions, and extreme weather like droughts and frosts can threaten supplies and prices. Relying on one region for most production makes prices unstable. These problems can curb market growth and affect hazelnut product costs and availability worldwide.
Opportunity
”Rising Popularity of Hazelnut in Plant-Based and Gourmet Products”
The hazelnut market has a big chance in plant-based, vegan, and gourmet products. With plant-based diets growing, hazelnuts are used in dairy-free items like milk, butter, and cheeses. They offer a sustainable, nutritious choice. High-quality hazelnut products are also in demand for treats, chocolates, and spreads, thanks to the rise of premium, artisanal foods. This lets producers diversify and reach more customers. New flavored hazelnut products, like infused coffee and protein bars, open up even more market chances.
Challenge
”Market Fragmentation and Intense Competition”
The hazelnut market is fragmented, with small producers and big companies vying for space. This diversity boosts market choice but heightens competition, especially in food and drinks. Rival nuts like almonds and peanuts add price pressure. Regions like Turkey dominate production, leaving firms elsewhere struggling with supply chains. Hazelnut makers face hurdles in overcoming these while keeping quality and costs in check. As consumers value sustainability and traceability, firms must invest in ethical sourcing to stay ahead.
HAZELNUT MARKET REGIONAL INSIGHTS
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North America
The hazelnut market in North America is thriving thanks to the growing love for hazelnut-based foods and drinks, especially candies. The United States leads the way, using hazelnuts in popular items like chocolate spreads, snacks, and beverages. Health-focused, plant-based, and organic foods are also boosting hazelnut demand. North America relies heavily on imports from big producers like Turkey and Italy. The region's market is set to keep growing, helped by new hazelnut products and the rise of vegan and gluten-free foods. But companies face challenges like climate change affecting crops and competition from other nuts. They'll need to change their sourcing and production methods to stay ahead.
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Europe
Europe loves hazelnuts the most in the world. Turkey, Italy, and Spain grow lots of them. Companies like Ferrero, who make Nutella, use hazelnuts a lot in chocolate and candy. This makes the European market really big for hazelnuts. Now, hazelnuts are also popular in healthy foods like plant-based drinks, snacks, and spreads. People want organic and eco-friendly ingredients, which is good for the hazelnut market. Europe also sells hazelnut products to other countries. They have good supply chains and people there like high-quality nuts. The market has some problems, like price changes because of weather and supply issues. But, people want better and organic products, so there's still room for growth.
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Asia
The hazelnut market in Asia, though nascent, exhibits considerable growth potential. Rising incomes and evolving consumer tastes fuel this trend. Western dietary habits and health consciousness have sparked a demand for hazelnut products, notably in China, Japan, and South Korea. Hazelnuts now feature in candies, snacks, drinks, and vegan products, gaining traction. Hazelnut oil is also increasingly used in cosmetics. Despite not being native, imports are on the rise, particularly for premium markets. Urban Asian consumers seek healthier, natural, and sustainable options, driving demand for top-quality hazelnut products. Supply chain logistics pose challenges, as hazelnuts mainly come from Europe and the Middle East, but Asia offers vast opportunities for hazelnut producers and suppliers amid the growing ingredient demand.
KEY INDUSTRY PLAYERS
”Competitive Landscape of the Hazelnut Market”
The hazelnut market is fiercely competitive, with giants like Ferrero, Olam International, and ADM leading the pack due to their extensive supply chains, production hubs, and global reach. These firms shape market trends and innovate, offering roasted, whole, and processed hazelnuts. Regional players, like Arslanturk S.A., Karimex Nuts, and DurakFindik, diversify the market with niche, organic, and regionally preferred products. Ferrero's Hazelnut Company Division and URAK FINDIK stand out in the confectionery world. As hazelnut demand soars in food, cosmetics, and pharmaceuticals, competition will heat up. Firms are innovating with organic, sustainable hazelnuts to attract eco-conscious consumers. Olam International and ADM aim to bolster their food and beverage presence, while new players like Hazelz New Zealand and Azerstar LLC tap into Asia and Latin America's growing markets, fueling future expansion.
List of Top Hazelnut Companies
- Ferrero (Hazelnut Company Division)
- Olam International
- ADM
- Arslanturk S.A.
- DurakFindik
- Hazelz New Zealand
- Karimex Nuts
- Northwest Hazelnut Company
- Holmquist Hazelnut Orchards, LLC
- DeveHerbes
- Azerstar LLC
- American Hazelnut Company
- Karin Gıda
- BALSU
- Poyraz Poyraz
- Fındık Entegre San. Tic. A.Ş.
- URAK FINDIK (Ferrero)
- Kanegrade Ltd.
- GPR
- Nuts L
- Gürsoy Tarımsal Ürünler Gıda San
- Boxon food
- Fruits of Turkey
- BATA FOOD
- Aydın Kuruyemiş Sanayii ve Ticaret A.Ş.
KEY INDUSTRY DEVELOPMENTS
July 2024: ADM launched a new line of hazelnut products in the European market, including hazelnut oil and hazelnut powder, to meet the growing market demand.
January 2024: Arslanturk S.A. carried out a large-scale expansion of its hazelnut processing facilities in Turkey, increasing its hazelnut processing capacity.
September 2024: DurakFindik announced that its hazelnut products had received international organic certification, further enhancing the market competitiveness of its products.
April 2024: Hazelz New Zealand successfully cultivated high-quality hazelnuts in New Zealand, marking its breakthrough in the Southern Hemisphere hazelnut market.
August 2024: Holmquist Hazelnut Orchards, LLC expanded its hazelnut orchards in Oregon to meet the growing market demand.
REPORT COVERAGE
The study encompasses a comprehensive SWOT analysis and provides insights into future developments within the market. It examines various factors that contribute to the growth of the market, exploring a wide range of market categories and potential applications that may impact its trajectory in the coming years. The analysis takes into account both current trends and historical turning points, providing a holistic understanding of the market's components and identifying potential areas for growth.
The global hazelnut market is steadily growing, propelled by soaring demand in the food and beverage sector, notably for sweets. Product offerings are diversifying, with hazelnuts as key ingredients in snacks, spreads, and health supplements. Consumers' quest for healthier choices boosts hazelnuts' market share, given their protein and healthy fats. Moreover, awareness of sustainable farming and supply chain traceability prompts firms to adopt eco-friendly production methods. These trends collectively drive the market's overall expansion.
The hazelnut market's future faces potential hurdles from climate change, impacting yields in Turkey and Italy. Yet, ongoing research into farming techniques and alternative methods aims to ease these risks. Firms investing in tech innovations like precision farming and exploring new regional markets will gain a competitive edge. Ferrero and Olam International are poised to maintain their leadership. Meanwhile, emerging players specializing in organic and niche products will find growth opportunities. The hazelnut market's outlook is promising, with growth projected from both raw nuts and processed derivatives.
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