Global Type A Proanthocyanidins Market Research Report 2024

Type A proanthocyanidins are a type of proanthocyanidins, which are a class of flavonoids. Although various food plants such as red grapes, black grapes, grape seeds, red wine, bilberries, strawberries, blueberries, red cabbage, apple peel, and pine bark contain high amounts of proanthocyanidins, only a few food plants such as cranberries, plums, avocados, peanuts or cinnamon, contain type A proanthocyanidins, Cranberries are considered as a major source of type A proanthocyanidins.

The global Type A Proanthocyanidins market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030.

North American market for Type A Proanthocyanidins is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.

Asia-Pacific market for Type A Proanthocyanidins is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.

The major global manufacturers of Type A Proanthocyanidins include NOW Foods, Fruit d'Or, Artemis International, Beijing Gingko Group, Eevia Health Oy, Indena S.p.A., Nexira, Natac Group and Givaudan S.A., etc. In 2023, the world's top three vendors accounted for approximately % of the revenue.

This report aims to provide a comprehensive presentation of the global market for Type A Proanthocyanidins, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Type A Proanthocyanidins.

Report Scope

The Type A Proanthocyanidins market size, estimations, and forecasts are provided in terms of output/shipments (Tons) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Type A Proanthocyanidins market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.

For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.

The report will help the Type A Proanthocyanidins manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, production, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.

Market Segmentation


By Company


NOW Foods

Fruit d'Or

Artemis International

Beijing Gingko Group

Eevia Health Oy

Indena S.p.A.

Nexira

Natac Group

Givaudan S.A.

Yuensun Biological Technology Co., Ltd

Alive by Nature

Naturex

Polyphenolics

Swanson Health Products

Bio Botanica

Ocean Spray Cranberries

Atrium Innovations

Skin Actives Scientific


Segment by Type


Cranberries

Plums

Avocados

Peanuts

Others


Segment by Application


Pharmaceuticals and Dietary Supplements

Foods and Beverages

Personal Care and Cosmetics


Production by Region



North America

Europe

China

Japan


Consumption by Region


North America

U.S.

Canada

Europe

Germany

France

U.K.

Italy

Russia

Asia-Pacific

China

Japan

South Korea

China Taiwan

Southeast Asia

India

Latin America, Middle East & Africa

Mexico

Brazil

Turkey

GCC Countries

Chapter Outline

Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.

Chapter 2: Detailed analysis of Type A Proanthocyanidins manufacturers competitive landscape, price, production and value market share, latest development plan, merger, and acquisition information, etc.

Chapter 3: Production/output, value of Type A Proanthocyanidins by region/country. It provides a quantitative analysis of the market size and development potential of each region in the next six years.

Chapter 4: Consumption of Type A Proanthocyanidins in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and production of each country in the world.

Chapter 5: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.

Chapter 6: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.

Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product production/output, value, price, gross margin, product introduction, recent development, etc.

Chapter 8: Analysis of industrial chain, including the upstream and downstream of the industry.

Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.

Chapter 10: The main points and conclusions of the report.

Frequently Asked Questions