Global Tartaric Acid Industry Research Report, Growth Trends and Competitive Analysis 2021-2027

SKU ID : QYR- 18341886

Publishing Date : 27-May-2021

No. of pages : 144

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  • Tartaric acid is a white, crystalline organic acid that occurs naturally in many fruits. It is commonly mixed with sodium bicarbonate and is sold as baking powder used as a leavening agent in food preparation. The acid itself is added to foods as an antioxidant and to impart its distinctive sour taste.
    The Tartaric Acid industry concentration is low. There are less than one hundreds manufacturers in the world, and high-end products mainly from Europe, China and India.

    In 2020, the global Tartaric Acid market size was US$ 773.5 million and is forecast to 1200.5 million US in 2027, growing at a CAGR of 7.6% during the 2021-2027. In this study, 2020 has been considered as the base year and 2021 to 2027 as the forecast period to estimate the market size for Tartaric Acid.
    The market research report offered here is a very useful resource that can help manufacturers, stakeholders, decision-makers, and other market participants to become familiar with every factor impacting the growth of the global Tartaric Acid market. The analysts authoring the report have closely studied key strategies adopted by top players of the global Tartaric Acid market. The report includes SWOT, and other market analyses to provide a clear and deep understanding of important aspects of the global Tartaric Acid market. Readers of the report can become informed about current and future trends of the global Tartaric Acid market and how they will impact market growth during the forecast period.

    By Region
    North America
    U.S.
    Canada
    Europe
    Germany
    France
    U.K.
    Italy
    Russia
    Asia Pacific
    China
    Japan
    South Korea
    India
    Australia
    Taiwan
    Indonesia
    Thailand
    Malaysia
    Philippines
    Vietnam
    Latin America
    Mexico
    Brazil
    Argentina
    Middle East & Africa
    Turkey
    Saudi Arabia
    U.A.E

    Segment by Type
    L-Tartaric Acid
    D-Tartaric Acid
    DL-Tartaric Acid

    Segment by Application
    Wine, Food & Beverage
    Pharmaceutical
    Cosmetics
    Construction
    Chemical

    By Company
    Alvinesa
    Sagar Chemicals
    RANDI GROUP
    Caviro Distillerie
    Australian Tartaric Products
    Tarac Technologies
    Tartaric Chemicals
    Distillerie Mazzari
    Distillerie Bonollo
    Pahi
    Vinicas
    Tártaros Gonzalo Castelló
    Omkar Specialty Chemicals
    Yantai Taroke Bio-Engineering
    Ninghai Organic Chemical Factory
    Changmao Biochemical Engineering
    Hangzhou Bioking Biochemical Engineering
    Hangzhou Regin Bio-tech

    Frequently Asked Questions



    This market study covers the global and regional market with an in-depth analysis of the overall growth prospects in the market. Furthermore, it sheds light on the comprehensive competitive landscape of the global market. The report further offers a dashboard overview of leading companies encompassing their successful marketing strategies, market contribution, recent developments in both historic and present contexts.

    • By product type
    • By End User/Applications
    • By Technology
    • By Region

    The report provides a detailed evaluation of the market by highlighting information on different aspects which include drivers, restraints, opportunities, and threats. This information can help stakeholders to make appropriate decisions before investing.
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