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Market Analysis and Insights: Global Rice Protein Market
Rice protein is a vegetarian protein isolate that is an alternative to the more common whey and soy protein isolates. Brown rice can be treated with enzymes that will cause carbohydrates to separate from proteins. The resulting protein powder is then sometimes flavored or added to smoothies or health shakes.
Due to the COVID-19 pandemic, the global Rice Protein market size is estimated to be worth US$ 150 million in 2022 and is forecast to a readjusted size of US$ 354.1 million by 2029 with a CAGR of 12.9% during the forecast period 2023-2029. Fully considering the economic change by this health crisis, Rice Protein Isolate accounting for % of the Rice Protein global market in 2022, is projected to value US$ million by 2029, growing at a revised % CAGR from 2023 to 2029. While Food and Beverage segment is altered to an % CAGR throughout this forecast period.
Global Rice Protein key players include Axiom Foods, Shafi Gluco Chem, Wuxi Jinnong Biotechnology, etc. Global top three manufacturers hold a share about 55%.
South Asia is the largest market, with a share nearly 40%, followed by China, and USA, both have a share over 55 percent.
In terms of product, Rice Protein Concentrate is the largest segment, with a share about 95%. And in terms of application, the largest application is Food and Beverage, followed by Animal Feed, Sports Nutrition, Pharmaceuticals, etc.
Global Rice Protein Scope and Market Size
The global Rice Protein market is segmented by company, region (country), type and application. Players, stakeholders, and other participants in the global Rice Protein market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on sales, revenue and forecast by region (country), type and application for the period 2018-2029.
Segment by Type
Rice Protein Isolate
Rice Protein Concentrate
Segment by Application
Food and Beverage
Animal Feed
Sports Nutrition
Pharmaceuticals
Others
By Region
United States
Europe
China
Japan
Southeast Asia
India
Other Regions
By Company
Axiom Foods
Shafi Gluco Chem
Wuxi Jinnong Biotechnology
Anhui Shunxin Shengyuan
Hunan Huisheng Biotechnology
Habib-ADM Limited
Matco Foods
Jiangxi Yiwanjia Organic Agricultural
JiangXi HengDing Food
BENEO
Gulshan
Rice protein is a vegetarian protein isolate that is an alternative to the more common whey and soy protein isolates. Brown rice can be treated with enzymes that will cause carbohydrates to separate from proteins. The resulting protein powder is then sometimes flavored or added to smoothies or health shakes.
Due to the COVID-19 pandemic, the global Rice Protein market size is estimated to be worth US$ 150 million in 2022 and is forecast to a readjusted size of US$ 354.1 million by 2029 with a CAGR of 12.9% during the forecast period 2023-2029. Fully considering the economic change by this health crisis, Rice Protein Isolate accounting for % of the Rice Protein global market in 2022, is projected to value US$ million by 2029, growing at a revised % CAGR from 2023 to 2029. While Food and Beverage segment is altered to an % CAGR throughout this forecast period.
Global Rice Protein key players include Axiom Foods, Shafi Gluco Chem, Wuxi Jinnong Biotechnology, etc. Global top three manufacturers hold a share about 55%.
South Asia is the largest market, with a share nearly 40%, followed by China, and USA, both have a share over 55 percent.
In terms of product, Rice Protein Concentrate is the largest segment, with a share about 95%. And in terms of application, the largest application is Food and Beverage, followed by Animal Feed, Sports Nutrition, Pharmaceuticals, etc.
Global Rice Protein Scope and Market Size
The global Rice Protein market is segmented by company, region (country), type and application. Players, stakeholders, and other participants in the global Rice Protein market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on sales, revenue and forecast by region (country), type and application for the period 2018-2029.
Segment by Type
Rice Protein Isolate
Rice Protein Concentrate
Segment by Application
Food and Beverage
Animal Feed
Sports Nutrition
Pharmaceuticals
Others
By Region
United States
Europe
China
Japan
Southeast Asia
India
Other Regions
By Company
Axiom Foods
Shafi Gluco Chem
Wuxi Jinnong Biotechnology
Anhui Shunxin Shengyuan
Hunan Huisheng Biotechnology
Habib-ADM Limited
Matco Foods
Jiangxi Yiwanjia Organic Agricultural
JiangXi HengDing Food
BENEO
Gulshan
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