Global Pizza Cheese Market – Market Reports World

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According to the latest research, the global Pizza Cheese market size was valued at USD 14767.74 million in 2022 and is expected to expand at a CAGR of 6.9% during the forecast period, reaching USD 22044.5 million by 2028.

Pizza Cheese includes many types of cheese specially designed and manufactured for use in pizza. These include processed and modified cheeses, such as mozzarella-like processed cheeses and mozzarella variants. Some of the more popular cheeses used to make pizza are mozzarella, provolone, cheddar and parmesan to name a few. Some mass-produced Pizza Cheese is frozen after manufacture and shipped frozen. Processed pizza cheese achieves the best qualities in terms of browning, melting, elasticity, and fat and moisture content.

Industry Trends
Healthy ingredients As family consumers pay more attention to the healthy diet of teenagers, it is imperative to make the ingredients of Pizza Cheese products healthier. Low sugar, low fat, and less additives may become the future development direction of the Pizza Cheese industry. At present, the phenomenon of overweight and obesity among children in the world is obvious, which is caused by excessive intake of fat and sugar. As household consumers pay more attention to the healthy diet of teenagers, the Pizza Cheese brand needs to continue to improve products to maintain consumer demand. For example, reduce the additives in Pizza Cheese, because additives may cause more negative effects on children's growth and development. In addition, healthy products will help the Pizza Cheese brand attract emerging consumer groups and expand the consumer base, thereby further expanding the Pizza Cheese market.

Market Drivers
The popularity of fast food
With the development of the times, most people now lead a high-intensity, fast-paced lifestyle. A series of fast foods such as pizza, sandwiches, and burgers are in line with the fast-paced and diverse life styles of the younger generation. The popularity of Pizza Hut pizza in China is an important proof that the eating habits of contemporary consumers are influenced by fast food culture. At present, young consumers in high-tier cities are the core target group of the Pizza Cheese category. The younger generation loves fast food such as pizza due to their busy work schedules. In the future, as catering consumption gradually moves towards household consumption, room for growth will gradually open up. More and more consumers will make their own fast food such as pizza at home. For example, on weekends, young people are willing to make simple and delicious pizza at home. Pizza Cheese is an indispensable and important component when baking pizza. It not only contains rich nutrients but also can add taste. All in all, the popularity of fast food has driven the growth of Pizza Cheese consumption.

Region Overview:
In 2021, the share of the Pizza Cheese market in North America stood at 52.32%.

Company Overview:
Leprino
Leprino is one of the world's largest manufacturers of mozzarella cheese and lactose, and a leading producer of whey protein. The company's cheese offerings include mozzarella, low-fat Monterey Jack, provolone, low-fat cheddar and various blends, primarily for pizzerias and foodservice operators, frozen food manufacturers and private label Cheese packers. In June 2022, Leprino Foods broke ground on a new $1 billion cheese factory in East Lubbock. The 850,000-square-foot manufacturing facility will produce more than 1 million pounds of cheese per day. Leprino is one of the largest mozzarella producers in the world.

Lactalis
Lactalis has become a family business of the world's leading dairy group. As a leading producer of AOP cheese, the Lactalis Group remains true to its original cheese making industry. The company's products mainly include drinking milk, super fresh milk, cheese, butter, cream and milk product ingredients, etc.

Leprino is one of the major players operating in the Pizza Cheese market, holding a share of 26.37% in 2022.

Segmentation Overview:
Fresh Pizza Cheese
Fresh Pizza Cheese has a relatively short shelf life. Fresh Pizza Cheese is a pizza cheese processed with raw milk, sterilized and fermented, separated from the whey and added with salt.

Processed Pizza Cheese
Processed Pizza Cheese has a relatively long shelf life. Generally speaking, Processed Pizza Cheese is a pizza cheese made by grinding, mixing, melting and emulsifying one or more cheeses with the help of heating and emulsifying salt. Other ingredients, such as vegetable oil, may also be added.

By type, Processed Pizza Cheese segment accounted for the largest share of market in 2021.

Application Overview:
Residential Use
According to the difference of downstream customers. This category refers to products purchased by consumers to make pizza at home.

Commercial Use
This type refers to the use for making pizza in pizzerias, restaurants, baked goods and other fields.

In the Pizza Cheese market, 75.12% of the total value was generated through the Commercial segment by application in 2021.

This report elaborates on the market size, market characteristics, and market growth of the Pizza Cheese industry between the year 2018 to 2028, and breaks down according to the product type, downstream application, and consumption area of Pizza Cheese. The report also introduces players in the industry from the perspective of the value chain and looks into the leading companies.

Key Points this Global Pizza Cheese Market Report Include:
Market Size Estimates: Pizza Cheese market size estimation in terms of revenue and sales from 2018-2028
Market Dynamic and Trends: Pizza Cheese market drivers, restraints, opportunities, and challenges
Macro-economy and Regional Conflict: Influence of global inflation and Russia & Ukraine War on the Pizza Cheese market
Segment Market Analysis: Pizza Cheese market revenue and sales by type and by application from 2018-2028
Regional Market Analysis: Pizza Cheese market situations and prospects in major and top regions and countries
Pizza Cheese Market

Competitive Landscape

and Major Players: Analysis of 10-15 leading market players, sales, price, revenue, gross, gross margin, product/service profile and recent development/updates, etc.
Pizza Cheese Industry Chain: Pizza Cheese market raw materials & suppliers, manufacturing process, distributors by region, downstream customers
Pizza Cheese Industry News, Policies by regions
Pizza Cheese Industry Porters Five Forces Analysis

Key players in the global Pizza Cheese market are covered in Chapter 2:
Sabelli
Granarolo
Glanbia, Plc
Eurial
Arla Food
Savencia
EMMI
Leprino Foods
Saputo
Fonterra
Kraft
Lactalis
Bel Group

In Chapter 6 and Chapter 9, on the basis of types, the Pizza Cheese market from 2018 to 2028 is primarily split into:
Fresh Pizza Cheese
Processed Pizza Cheese

In Chapter 7 and Chapter 10, on the basis of applications, the Pizza Cheese market from 2018 to 2028 covers:
Residential
Commercial

Geographically, the detailed analysis of consumption, revenue, market share and growth rate of the following regions from 2018 to 2028 are covered in Chapter 8 and Chapter 11:
United States
Europe
China
Japan
India
Southeast Asia
Latin America
Middle East and Africa
Others

In summary, this report relies on sources from both primary and secondary, combines comprehensive quantitative analysis with detailed qualitative analysis, and pictures the market from a macro overview to micro granular segment aspects. Whatever your role in this industry value chain is, you should benefit from this report with no doubt.

Chapter Outline
This report consists of 12 chapters. Below is a brief guideline to help you quickly grasp the main contents of each chapter:

Chapter 1 first introduces the product overview, market scope, product classification, application, and regional division, and then summarizes the global Pizza Cheese market size in terms of revenue, sales volume, and average price.

Chapter 2 analyzes the main companies in the Pizza Cheese industry, including their main businesses, products/services, sales, prices, revenue, gross profit margin, and the latest developments/updates.

Chapter 3 is an analysis of the competitive environment of Pizza Cheese market participants. This mainly includes the revenue, sales, market share, and average price of the top players, along with the market concentration ratio in 2022 and the players' M&A and expansion in recent years.

Chapter 4 is an analysis of the Pizza Cheese industrial chain, including raw material analysis, manufacturing cost structure, distributors, and major downstream buyers.

Chapter 5 focuses on Pizza Cheese market dynamics and marketing strategy analysis, which include opportunities, challenges, industry development trends under inflation, industry news and policies analyzed by region, Porter's Five Forces analysis, as well as direct and indirect marketing, and the development trends of marketing channels.

Chapters 6-8 have segmented the Pizza Cheese market by type, application, and region, with a focus on sales and value from 2018 to 2023 from both vertical and horizontal perspectives.

Chapters 9-11 provide detailed Pizza Cheese market forecast data for 2023-2028, broken down by type and application, region, and major countries to help understand future growth trends.

Chapter 12 concludes with an explanation of the data sources and research methods. Verify and analyze through preliminary research to obtain final quantitative and qualitative data.