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Oat products are used as ingredients in a wide variety of bread and baked products. These ingredients provide unique flavor and moisture retention characteristics, as well as enhancing the nutritional benefits of these products. It has been demonstrated that oat flour stabilized the fat component in breads.
Oats represent a major food source and currently rank seventh in the world production of cereals after maize, rice, wheat, barley, sorghum and millet. With their high nutritional values, such as dietary fiber, beta-gluten, proteins, unsaturated fatty acids, vitamins, minerals and antioxidants; they have become a staple food in a number of countries.
Market Analysis and Insights: Global Oat Product Market
In 2019, the global Oat Product market size was US$ 20140 million and it is expected to reach US$ 28830 million by the end of 2026, with a CAGR of 5.2% during 2021-2026.
Global Oat Product Scope and Market Size
Oat Product market is segmented by region, by country, company, type, application and by sales channels. Players, stakeholders, and other participants in the global Oat Product market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on sales, revenue and forecast by region, by country, company, type, application and by sales channels for the period 2015-2026.
Segment by Type, the Oat Product market is segmented into
Oatmeal
Deep Processing Products
Segment by Application, the Oat Product market is segmented into
Household
Commercial
Regional and Country-level Analysis:
North America
United States
Canada
Asia-Pacific
China
Japan
South Korea
India
Southeast Asia
Australia
Rest of Asia-Pacific
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Rest of Europe
Latin America
Mexico
Brazil
Rest of Latin America
Middle East & Africa
Turkey
Saudi Arabia
UAE
Rest of MEA
Oat Product market competitive landscape provides details and data information by companies. The report offers comprehensive analysis and accurate statistics on revenue by the player for the period 2015-2020. It also offers detailed analysis supported by reliable statistics on sale and revenue by players for the period 2015-2020. Details included are company description, major business, Oat Product product introduction, recent developments, Oat Product sales by region, type, application and by sales channel.
The major companies include:
Quaker Oats
General Mills
Kellogg
Nestlé
Calbee
Treehouse Foods
Morning Foods
Associated British Foods
Grain Millers
Weetabix
Seamild
Narin’s Oatcakes
Viz Branz
Bagrry's India
Oats represent a major food source and currently rank seventh in the world production of cereals after maize, rice, wheat, barley, sorghum and millet. With their high nutritional values, such as dietary fiber, beta-gluten, proteins, unsaturated fatty acids, vitamins, minerals and antioxidants; they have become a staple food in a number of countries.
Market Analysis and Insights: Global Oat Product Market
In 2019, the global Oat Product market size was US$ 20140 million and it is expected to reach US$ 28830 million by the end of 2026, with a CAGR of 5.2% during 2021-2026.
Global Oat Product Scope and Market Size
Oat Product market is segmented by region, by country, company, type, application and by sales channels. Players, stakeholders, and other participants in the global Oat Product market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on sales, revenue and forecast by region, by country, company, type, application and by sales channels for the period 2015-2026.
Segment by Type, the Oat Product market is segmented into
Oatmeal
Deep Processing Products
Segment by Application, the Oat Product market is segmented into
Household
Commercial
Regional and Country-level Analysis:
North America
United States
Canada
Asia-Pacific
China
Japan
South Korea
India
Southeast Asia
Australia
Rest of Asia-Pacific
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Rest of Europe
Latin America
Mexico
Brazil
Rest of Latin America
Middle East & Africa
Turkey
Saudi Arabia
UAE
Rest of MEA
Competitive Landscape
and Oat Product Market Share AnalysisOat Product market competitive landscape provides details and data information by companies. The report offers comprehensive analysis and accurate statistics on revenue by the player for the period 2015-2020. It also offers detailed analysis supported by reliable statistics on sale and revenue by players for the period 2015-2020. Details included are company description, major business, Oat Product product introduction, recent developments, Oat Product sales by region, type, application and by sales channel.
The major companies include:
Quaker Oats
General Mills
Kellogg
Nestlé
Calbee
Treehouse Foods
Morning Foods
Associated British Foods
Grain Millers
Weetabix
Seamild
Narin’s Oatcakes
Viz Branz
Bagrry's India
Frequently Asked Questions
This market study covers the global and regional market with an in-depth analysis of the overall growth prospects in the market. Furthermore, it sheds light on the comprehensive competitive landscape of the global market. The report further offers a dashboard overview of leading companies encompassing their successful marketing strategies, market contribution, recent developments in both historic and present contexts.
- By product type
- By End User/Applications
- By Technology
- By Region
The report provides a detailed evaluation of the market by highlighting information on different aspects which include drivers, restraints, opportunities, and threats. This information can help stakeholders to make appropriate decisions before investing.
