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Milk powder is a manufactured dairy product made, which is nutritious and healthy food used as a replacement of fresh milk.
The production of milk powder increased from 6507 K MT in 2011 to 7567 K MT in 2015, with a CARG of 3.84 %.The manufacturers and consumers are concentrated in Europe, North America, Oceania and China. Fonterra is the largest manufacturer in the global market, which production reached 1332 K MT in 2015.Oceania is the largest production region in the world, which occupied 28.70 % share in 2015. The manufacture shares of Europe, North America and China were 26.24%, 16.06%, 28.70% and 10.03%.The consumption shares of Europe, North America, Oceania and China were 18.03%, 12.76%, and 10.20%. Oceania is the main export region and the export volume reached 1417 KMT in 2015.
The global Milk Powder market was valued at US$ 19020 million in 2019 and is expected to reach US$ 21880 million by the end of 2026, growing at a CAGR of 2.0% during 2021-2026.
This report focuses on Milk Powder volume and value at the global level, regional level and company level. From a global perspective, this report represents overall Milk Powder market size by analysing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, Asia-Pacific, Latin America and Middle East & Africa.
Global Milk Powder Market: Segment Analysis
The research report includes specific segments by region (country), by company, by Type and by Application. This study provides information about the sales and revenue during the historic and forecasted period of 2016 to 2027. Understanding the segments helps in identifying the importance of different factors that aid the market growth.
Segment by Type
Skim Milk Powder
Whole Milk Powder
Segment by Application
Infant Formula Milk Powder
Adult Formula Milk Powder
Confectionery
Others
By Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
UAE
By Company
Danone
Nestle
FrieslandCampina
Arla
Vreugdenhil Dairy
Alpen Dairies
California Dairies
DFA
Lactalis
Land O’Lakes
Fonterra
Westland
Tatura
Burra Foods
MG
Ausino
Yili
Mengniu
Feihe
Wondersun
The production of milk powder increased from 6507 K MT in 2011 to 7567 K MT in 2015, with a CARG of 3.84 %.The manufacturers and consumers are concentrated in Europe, North America, Oceania and China. Fonterra is the largest manufacturer in the global market, which production reached 1332 K MT in 2015.Oceania is the largest production region in the world, which occupied 28.70 % share in 2015. The manufacture shares of Europe, North America and China were 26.24%, 16.06%, 28.70% and 10.03%.The consumption shares of Europe, North America, Oceania and China were 18.03%, 12.76%, and 10.20%. Oceania is the main export region and the export volume reached 1417 KMT in 2015.
The global Milk Powder market was valued at US$ 19020 million in 2019 and is expected to reach US$ 21880 million by the end of 2026, growing at a CAGR of 2.0% during 2021-2026.
This report focuses on Milk Powder volume and value at the global level, regional level and company level. From a global perspective, this report represents overall Milk Powder market size by analysing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, Asia-Pacific, Latin America and Middle East & Africa.
Global Milk Powder Market: Segment Analysis
The research report includes specific segments by region (country), by company, by Type and by Application. This study provides information about the sales and revenue during the historic and forecasted period of 2016 to 2027. Understanding the segments helps in identifying the importance of different factors that aid the market growth.
Segment by Type
Skim Milk Powder
Whole Milk Powder
Segment by Application
Infant Formula Milk Powder
Adult Formula Milk Powder
Confectionery
Others
By Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
UAE
By Company
Danone
Nestle
FrieslandCampina
Arla
Vreugdenhil Dairy
Alpen Dairies
California Dairies
DFA
Lactalis
Land O’Lakes
Fonterra
Westland
Tatura
Burra Foods
MG
Ausino
Yili
Mengniu
Feihe
Wondersun
Frequently Asked Questions
This market study covers the global and regional market with an in-depth analysis of the overall growth prospects in the market. Furthermore, it sheds light on the comprehensive competitive landscape of the global market. The report further offers a dashboard overview of leading companies encompassing their successful marketing strategies, market contribution, recent developments in both historic and present contexts.
- By product type
- By End User/Applications
- By Technology
- By Region
The report provides a detailed evaluation of the market by highlighting information on different aspects which include drivers, restraints, opportunities, and threats. This information can help stakeholders to make appropriate decisions before investing.
