A “milk alternative” is any alternative liquid that replaces milk in a diet or recipe.
Almond milk may be all the rage these days, but it’s nothing new. In fact, almond milk has been around since the Middle Ages. A mixture of ground almond and water (so simple, you can make it at home!), almond milk is naturally low in calories. Almonds are high in vitamin E, manganese, selenium, magnesium, potassium, zinc, iron, fiber, phosphorous and boast the highest levels of calcium out of all the nuts. That’s quite the resumé! While other forms of milk need to be fortified with vitamins (including cow’s milk), almond milk is naturally chock full of nutrients. It is, however, also supplemented with calcium, but in doing so, it serves up more of the bone-building mineral than cow’s milk per serving!
The global Milk Alternatives market was valued at US$ 9072.3 million in 2019 and is expected to reach US$ 15180 million by the end of 2026, growing at a CAGR of 7.5% during 2021-2026.
This report focuses on Milk Alternatives volume and value at the global level, regional level and company level. From a global perspective, this report represents overall Milk Alternatives market size by analysing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, Asia-Pacific, Latin America and Middle East & Africa.
Global Milk Alternatives Market: Segment Analysis
The research report includes specific segments by region (country), by company, by Type and by Application. This study provides information about the sales and revenue during the historic and forecasted period of 2016 to 2027. Understanding the segments helps in identifying the importance of different factors that aid the market growth.
Segment by Type
Soy Milk
Almond Milk
Rice Milk
Others
Segment by Application
Hypermarkets/Supermarkets
Convenience Stores
Online Retail
Others
By Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
U.A.E
By Company
Blue Diamond Growers
Dr Chung' S Food
Earth'S Own Food
Eden Foods
Freedom Foods
Leche Pascual
Living Harvest Foods
Maeil Dairies
Nutriops
Oatly
Organic Valley
Pacific Natural Foods
Panos Brands
Pureharvest
Sanitarium Health & Wellbeing
Stremicks Heritage Foods
Sunopta
The Bridge
The Hain Celestial
The Whitewave Foods
Turtle Mountain
Vitasoy International Holdings
VVFB
Almond milk may be all the rage these days, but it’s nothing new. In fact, almond milk has been around since the Middle Ages. A mixture of ground almond and water (so simple, you can make it at home!), almond milk is naturally low in calories. Almonds are high in vitamin E, manganese, selenium, magnesium, potassium, zinc, iron, fiber, phosphorous and boast the highest levels of calcium out of all the nuts. That’s quite the resumé! While other forms of milk need to be fortified with vitamins (including cow’s milk), almond milk is naturally chock full of nutrients. It is, however, also supplemented with calcium, but in doing so, it serves up more of the bone-building mineral than cow’s milk per serving!
The global Milk Alternatives market was valued at US$ 9072.3 million in 2019 and is expected to reach US$ 15180 million by the end of 2026, growing at a CAGR of 7.5% during 2021-2026.
This report focuses on Milk Alternatives volume and value at the global level, regional level and company level. From a global perspective, this report represents overall Milk Alternatives market size by analysing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, Asia-Pacific, Latin America and Middle East & Africa.
Global Milk Alternatives Market: Segment Analysis
The research report includes specific segments by region (country), by company, by Type and by Application. This study provides information about the sales and revenue during the historic and forecasted period of 2016 to 2027. Understanding the segments helps in identifying the importance of different factors that aid the market growth.
Segment by Type
Soy Milk
Almond Milk
Rice Milk
Others
Segment by Application
Hypermarkets/Supermarkets
Convenience Stores
Online Retail
Others
By Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
U.A.E
By Company
Blue Diamond Growers
Dr Chung' S Food
Earth'S Own Food
Eden Foods
Freedom Foods
Leche Pascual
Living Harvest Foods
Maeil Dairies
Nutriops
Oatly
Organic Valley
Pacific Natural Foods
Panos Brands
Pureharvest
Sanitarium Health & Wellbeing
Stremicks Heritage Foods
Sunopta
The Bridge
The Hain Celestial
The Whitewave Foods
Turtle Mountain
Vitasoy International Holdings
VVFB
Frequently Asked Questions
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