Medium Chain Triglycerides composed of saturated Medium Chain fatty acids with a carbon Chain length of 6-12. Medium chain fatty acids are found naturally in nature, but the content is less. It mainly from palm kernel oil, coconut oil, breast milk, milk and dairy products. In palm kernel oil and coconut oil, medium chain fatty acids can account for more than 50% of the total fatty acids.In milk, c6-c10 can account for 4-12% of total fatty acids.Industrial mass production of MCT is generally based on palm kernel oil and coconut oil as raw materials through hydrolysis, fractionation, esterification and other processes.
MCT is a colorless, odorless liquid at room temperature, with about half the viscosity of regular vegetable oil. The carbon chain of fatty acids in MCT is short. So its relative molecular weight is small, water solubility is good, and the melting and boiling points are low.The content of unsaturated fatty acids in MCT is very low, its iodine value is not more than 0.5, compared with other vegetable oil and animal oil, MCT oxidation stability is very good.In addition, MCT and a variety of compounds have a good mutual solubility, can be used as vitamins, essence, pigment and other products solvent.
MCT in the body of the digestion and absorption is absorbed is without bile salts can be complete on small intestinal mucosa cells hairs or enter cells, absorb faster than general long chain fatty acid triglycerides, resulting in chain fatty acids in the intestinal cells don't have to esterification synthesis of triglycerides, and directly in the form of fatty acids by portal vein to the liver, without shuttle, efficient quickly in liver were decomposed to produce energy.
In conclude, MCT food doesn't become stored fat but just provides energy with quick speed.
The global Medium-Chain Triglycerides (MCT) Powder For Diet market was valued at US$ million in 2020 and is expected to reach US$ million by the end of 2027, growing at a CAGR of % during 2021-2027.
This report focuses on Medium-Chain Triglycerides (MCT) Powder For Diet volume and value at the global level, regional level and company level. From a global perspective, this report represents overall Medium-Chain Triglycerides (MCT) Powder For Diet market size by analysing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, Asia-Pacific, Latin America and Middle East & Africa.
Global Medium-Chain Triglycerides (MCT) Powder For Diet Market: Segment Analysis
The research report includes specific segments by region (country), by company, by Type and by Application. This study provides information about the sales and revenue during the historic and forecasted period of 2016 to 2027. Understanding the segments helps in identifying the importance of different factors that aid the market growth.
Segment by Type
by Raw Materials
Coconut
Palm
Others
by Purity of MCT
Pure
More Than 50%
30%-50%
Less Than 30%
Segment by Application
Dietary Supplement
Sports Nutrition
Pediatric Epilepsy Treatment
Alzheimer Treatment
Premature Babies Underweight Treatment
Food Additive
Others
By Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
UAE
By Company
Quest
Nutiva
Garden of Life
Perfect Keto
Zhou Nutrition
Carrington Farms
Divine Health
DOUGLAS LABORATORIES
Truenutrition
NutraBio
Paleo Pure
Go-Keto
Feel Good Organic Superfoods
Healthy Transformation High
Nutraholics
Gaint
Now
JustSHAKE
Nutraphase
MCT is a colorless, odorless liquid at room temperature, with about half the viscosity of regular vegetable oil. The carbon chain of fatty acids in MCT is short. So its relative molecular weight is small, water solubility is good, and the melting and boiling points are low.The content of unsaturated fatty acids in MCT is very low, its iodine value is not more than 0.5, compared with other vegetable oil and animal oil, MCT oxidation stability is very good.In addition, MCT and a variety of compounds have a good mutual solubility, can be used as vitamins, essence, pigment and other products solvent.
MCT in the body of the digestion and absorption is absorbed is without bile salts can be complete on small intestinal mucosa cells hairs or enter cells, absorb faster than general long chain fatty acid triglycerides, resulting in chain fatty acids in the intestinal cells don't have to esterification synthesis of triglycerides, and directly in the form of fatty acids by portal vein to the liver, without shuttle, efficient quickly in liver were decomposed to produce energy.
In conclude, MCT food doesn't become stored fat but just provides energy with quick speed.
The global Medium-Chain Triglycerides (MCT) Powder For Diet market was valued at US$ million in 2020 and is expected to reach US$ million by the end of 2027, growing at a CAGR of % during 2021-2027.
This report focuses on Medium-Chain Triglycerides (MCT) Powder For Diet volume and value at the global level, regional level and company level. From a global perspective, this report represents overall Medium-Chain Triglycerides (MCT) Powder For Diet market size by analysing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, Asia-Pacific, Latin America and Middle East & Africa.
Global Medium-Chain Triglycerides (MCT) Powder For Diet Market: Segment Analysis
The research report includes specific segments by region (country), by company, by Type and by Application. This study provides information about the sales and revenue during the historic and forecasted period of 2016 to 2027. Understanding the segments helps in identifying the importance of different factors that aid the market growth.
Segment by Type
by Raw Materials
Coconut
Palm
Others
by Purity of MCT
Pure
More Than 50%
30%-50%
Less Than 30%
Segment by Application
Dietary Supplement
Sports Nutrition
Pediatric Epilepsy Treatment
Alzheimer Treatment
Premature Babies Underweight Treatment
Food Additive
Others
By Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
UAE
By Company
Quest
Nutiva
Garden of Life
Perfect Keto
Zhou Nutrition
Carrington Farms
Divine Health
DOUGLAS LABORATORIES
Truenutrition
NutraBio
Paleo Pure
Go-Keto
Feel Good Organic Superfoods
Healthy Transformation High
Nutraholics
Gaint
Now
JustSHAKE
Nutraphase
Frequently Asked Questions
This market study covers the global and regional market with an in-depth analysis of the overall growth prospects in the market. Furthermore, it sheds light on the comprehensive competitive landscape of the global market. The report further offers a dashboard overview of leading companies encompassing their successful marketing strategies, market contribution, recent developments in both historic and present contexts.
- By product type
- By End User/Applications
- By Technology
- By Region
The report provides a detailed evaluation of the market by highlighting information on different aspects which include drivers, restraints, opportunities, and threats. This information can help stakeholders to make appropriate decisions before investing.