Lactic acid drinks are derived from yogurt that is processed into beverages by adding sugar, stabilizer, flavors and colours. Lactic acid drinks consists of lactic acid bacteria which is also known as good bacteria. Presence of lactic acid bacteria in human intestines improves digestion, synthesizes vitamins, strengthen immunity cells and avoids infection.
The major factors driving the market for lactic acid drinks across the globe include growing number of end-use applications in the beverage industry, and favorable regulatory scenario for environment friendly products among others. Changing consumer diet preferences coupled with rising awareness regarding the benefits of lactic acid bacteria and lactic acid drinks is expected to fuel the growth of the global lactic acid drinks market during the forecast period.
Market Analysis and Insights: Global Lactic Acid Drinks Market
The global Lactic Acid Drinks market was valued at US$ XX in 2020 and will reach US$ XX million by the end of 2027, growing at a CAGR of XX% during 2022-2027.
Global Lactic Acid Drinks Scope and Market Size
The global Lactic Acid Drinks market is segmented by company, region (country), by Type, and by Application. Players, stakeholders, and other participants in the global Lactic Acid Drinks market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on sales, revenue and forecast by region (country), by Type and by Application for the period 2016-2027.
Segment by Type
Traditional Lactic Acid Drinks
Cultured Lactic Acid Drinks
Segment by Application
Hyper/Super Market
Retail Stores
Specialty Outlets
Online
Others
The Lactic Acid Drinks market is analysed and market size information is provided by regions (countries). Segment by Application, the Lactic Acid Drinks market is segmented into North America, Europe, China, Japan, Southeast Asia, India and Other Regions.
By Company
Asahi
Yakult Honsha
Group Danone
Corbion
Aoki Technical Laboratory
Lifeway Foods
Henan Jindan Lactic Acid Technology
Galactic
Musashino Chemical
The major factors driving the market for lactic acid drinks across the globe include growing number of end-use applications in the beverage industry, and favorable regulatory scenario for environment friendly products among others. Changing consumer diet preferences coupled with rising awareness regarding the benefits of lactic acid bacteria and lactic acid drinks is expected to fuel the growth of the global lactic acid drinks market during the forecast period.
Market Analysis and Insights: Global Lactic Acid Drinks Market
The global Lactic Acid Drinks market was valued at US$ XX in 2020 and will reach US$ XX million by the end of 2027, growing at a CAGR of XX% during 2022-2027.
Global Lactic Acid Drinks Scope and Market Size
The global Lactic Acid Drinks market is segmented by company, region (country), by Type, and by Application. Players, stakeholders, and other participants in the global Lactic Acid Drinks market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on sales, revenue and forecast by region (country), by Type and by Application for the period 2016-2027.
Segment by Type
Traditional Lactic Acid Drinks
Cultured Lactic Acid Drinks
Segment by Application
Hyper/Super Market
Retail Stores
Specialty Outlets
Online
Others
The Lactic Acid Drinks market is analysed and market size information is provided by regions (countries). Segment by Application, the Lactic Acid Drinks market is segmented into North America, Europe, China, Japan, Southeast Asia, India and Other Regions.
By Company
Asahi
Yakult Honsha
Group Danone
Corbion
Aoki Technical Laboratory
Lifeway Foods
Henan Jindan Lactic Acid Technology
Galactic
Musashino Chemical
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