Global Flavor Enhancers Market Outlook 2022

SKU ID : QYR- 19656000

Publishing Date : 06-Dec-2021

No. of pages : 119

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  • Flavor enhancer are food additives used to enhance the taste of the food through flavor. They make the food products more sensory. There are two types of flavor enhancer in the market: natural and artificial. The natural flavor is distinct from artificial on the basis of source of chemical formulation used in its process. Flavor enhancers are available in powder, liquid, and other forms which are applicable in various food and beverage industry including bakery & confectionery, dairy & frozen desserts, snacks, beverages, meat products, and others.
    Yeast extract is expected to grow substantially over the forecasted period.

    The global Flavor Enhancers market was valued at US$ 5903.7 million in 2020 and is expected to reach US$ 8299.8 million by the end of 2027, growing at a CAGR of 4.5% during 2021-2027.
    This report focuses on Flavor Enhancers volume and value at the global level, regional level and company level. From a global perspective, this report represents overall Flavor Enhancers market size by analysing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, Asia-Pacific, Latin America and Middle East & Africa.

    Global Flavor Enhancers Market: Segment Analysis
    The research report includes specific segments by region (country), by company, by Type and by Application. This study provides information about the sales and revenue during the historic and forecasted period of 2016 to 2027. Understanding the segments helps in identifying the importance of different factors that aid the market growth.

    Segment by Type
    Monosodium Glutamate (MSG)
    Hydrolyzed Vegetable Protein (HVP)
    Yeast Extract
    Others

    Segment by Application
    Restaurants
    Home Cooking
    Food Processing Industry

    By Region
    North America
    U.S.
    Canada
    Europe
    Germany
    France
    U.K.
    Italy
    Russia
    Asia-Pacific
    China
    Japan
    South Korea
    India
    Australia
    Taiwan
    Indonesia
    Thailand
    Malaysia
    Philippines
    Vietnam
    Latin America
    Mexico
    Brazil
    Argentina
    Middle East & Africa
    Turkey
    Saudi Arabia
    UAE

    By Company
    Fufeng
    Meihua
    Ajinomoto Group
    Eppen
    Angel Yeast
    Biospringer
    Ohly
    DSM
    AIPU Food Industry
    Innova

    Frequently Asked Questions



    This market study covers the global and regional market with an in-depth analysis of the overall growth prospects in the market. Furthermore, it sheds light on the comprehensive competitive landscape of the global market. The report further offers a dashboard overview of leading companies encompassing their successful marketing strategies, market contribution, recent developments in both historic and present contexts.

    • By product type
    • By End User/Applications
    • By Technology
    • By Region

    The report provides a detailed evaluation of the market by highlighting information on different aspects which include drivers, restraints, opportunities, and threats. This information can help stakeholders to make appropriate decisions before investing.
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