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Food color is an important determinant to indicate the freshness & safety of the food as well as represent good aesthetic & sensorial values.
A well-textured food, rich in nutrients & flavor needs right color to become eatable. Edible pigments are usually employed as additives, color intensifiers, and antioxidants in the food & beverage and pharmaceutical industries. These can be natural or synthetic based on their source or origin.
Market Analysis and Insights: Global Edible Pigment Market
The global Edible Pigment market was valued at US$ XX in 2020 and will reach US$ XX million by the end of 2027, growing at a CAGR of XX% during 2022-2027.
Global Edible Pigment Scope and Market Size
The global Edible Pigment market is segmented by company, region (country), by Type, and by Application. Players, stakeholders, and other participants in the global Edible Pigment market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on sales, revenue and forecast by region (country), by Type and by Application for the period 2016-2027.
Segment by Type
Natural Edible Pigment
Synthetic Edible Pigment
Segment by Application
Confectionery
Beverage
Dairy Product
Bakery
Sauces & Dressings
Pharmaceuticals
Others
The Edible Pigment market is analysed and market size information is provided by regions (countries). Segment by Application, the Edible Pigment market is segmented into North America, Europe, China, Japan, Southeast Asia, India and Other Regions.
By Company
Yunnan Rainbow Biotech
Chenguang Biotech Group
Synthite Industries
DDW
Naturex
Chr. Hansen
San-Ei-Gen
AVT Natural
Döhler
Sensient
Plant Lipids
Akay Group
Dongzhixing Biotech
Zhongda Hengyuan
Sethness
Felix Koch Offenbach
Philippine Aminosan
Kalsec
Vinayak Ingredients
Hodogaya
Daiwa Dyestuff
A well-textured food, rich in nutrients & flavor needs right color to become eatable. Edible pigments are usually employed as additives, color intensifiers, and antioxidants in the food & beverage and pharmaceutical industries. These can be natural or synthetic based on their source or origin.
Market Analysis and Insights: Global Edible Pigment Market
The global Edible Pigment market was valued at US$ XX in 2020 and will reach US$ XX million by the end of 2027, growing at a CAGR of XX% during 2022-2027.
Global Edible Pigment Scope and Market Size
The global Edible Pigment market is segmented by company, region (country), by Type, and by Application. Players, stakeholders, and other participants in the global Edible Pigment market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on sales, revenue and forecast by region (country), by Type and by Application for the period 2016-2027.
Segment by Type
Natural Edible Pigment
Synthetic Edible Pigment
Segment by Application
Confectionery
Beverage
Dairy Product
Bakery
Sauces & Dressings
Pharmaceuticals
Others
The Edible Pigment market is analysed and market size information is provided by regions (countries). Segment by Application, the Edible Pigment market is segmented into North America, Europe, China, Japan, Southeast Asia, India and Other Regions.
By Company
Yunnan Rainbow Biotech
Chenguang Biotech Group
Synthite Industries
DDW
Naturex
Chr. Hansen
San-Ei-Gen
AVT Natural
Döhler
Sensient
Plant Lipids
Akay Group
Dongzhixing Biotech
Zhongda Hengyuan
Sethness
Felix Koch Offenbach
Philippine Aminosan
Kalsec
Vinayak Ingredients
Hodogaya
Daiwa Dyestuff
Frequently Asked Questions
This market study covers the global and regional market with an in-depth analysis of the overall growth prospects in the market. Furthermore, it sheds light on the comprehensive competitive landscape of the global market. The report further offers a dashboard overview of leading companies encompassing their successful marketing strategies, market contribution, recent developments in both historic and present contexts.
- By product type
- By End User/Applications
- By Technology
- By Region
The report provides a detailed evaluation of the market by highlighting information on different aspects which include drivers, restraints, opportunities, and threats. This information can help stakeholders to make appropriate decisions before investing.
