Global and United States Pumpkin Seed Protein Market Report & Forecast 2022-2028

Pumpkin seeds are rich in their nutritional profile and contain various essential elements and amino acids.
Market Analysis and Insights: Global and United States Pumpkin Seed Protein Market
This report focuses on global and United States Pumpkin Seed Protein market, also covers the segmentation data of other regions in regional level and county level.
Due to the COVID-19 pandemic, the global Pumpkin Seed Protein market size is estimated to be worth US$ million in 2022 and is forecast to a readjusted size of US$ million by 2028 with a CAGR of % during the review period. Fully considering the economic change by this health crisis, by Type, Organic Pumpkin Seed Protein accounting for % of the Pumpkin Seed Protein global market in 2021, is projected to value US$ million by 2028, growing at a revised % CAGR in the post-COVID-19 period. While by Application, Food Industry was the leading segment, accounting for over percent market share in 2021, and altered to an % CAGR throughout this forecast period.
In United States the Pumpkin Seed Protein market size is expected to grow from US$ million in 2021 to US$ million by 2028, at a CAGR of % during the forecast period.
Global Pumpkin Seed Protein Scope and Market Size
Pumpkin Seed Protein market is segmented by region (country), players, by Type and by Application. Players, stakeholders, and other participants in the global Pumpkin Seed Protein market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on revenue and forecast by region (country), by Type and by Application for the period 2017-2028.
For United States market, this report focuses on the Pumpkin Seed Protein market size by players, by Type and by Application, for the period 2017-2028. The key players include the global and local players, which play important roles in United States.
Segment by Type
Organic Pumpkin Seed Protein
Conventional Pumpkin Seed Protein
Segment by Application
Food Industry
Bakery Industry
Others
By Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
UAE
By Company
AIDP
Jarrow Formulas
Bio Planète Ölmühle Moog
MB-Holding
The Green Labs
Omega Nutrition
W. Kündig & Cie

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