Global and Japan Meat Substitute Market Insights, Forecast to 2026

Great-tasting products that either combine the texture of real meat with the health benefits of soy protein or replace meat altogether, meat substitute are now a fixture in many consumer households.
The market is driven by factors such as rising health concerns (which include obesity and diabetes) due to consumption of meat products. Also, due to the health benefits provided by meat substitute products, such as weight loss and general wellbeing, the market for these products is projected to grow.

Market Analysis and Insights: Global and Japan Meat Substitute Market
This report focuses on global and Japan Meat Substitute QYR Global and Japan market.
The global Meat Substitute market size is projected to reach US$ 6011 million by 2026, from US$ 4759.1 million in 2020, at a CAGR of 4.0% during 2021-2026.

Global Meat Substitute Scope and Market Size
Meat Substitute market is segmented by region (country), players, by Type, and by Application. Players, stakeholders, and other participants in the global Meat Substitute market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on revenue and forecast by region (country), by Type and by Application in terms of revenue and forecast for the period 2015-2026.

Segment by Type, the Meat Substitute market is segmented into
Tofu-based
Tempeh-based
TVP-based
Seitan-based
Quorn-based
Others

Segment by Application, the Meat Substitute market is segmented into
Vegetarian
Non-vegetarian

Regional and Country-level Analysis
The Meat Substitute market is analysed and market size information is provided by regions (countries).
The key regions covered in the Meat Substitute market report are North America, Europe, Asia Pacific, Latin America, Middle East and Africa. It also covers key regions (countries), viz, U.S., Canada, Germany, France, U.K., Italy, Russia, China, Japan, South Korea, India, Australia, Taiwan, Indonesia, Thailand, Malaysia, Philippines, Vietnam, Mexico, Brazil, Turkey, Saudi Arabia, U.A.E, etc.
The report includes country-wise and region-wise market size for the period 2015-2026. It also includes market size and forecast by Type, and by Application segment in terms of sales and revenue for the period 2015-2026.

Competitive Landscape

and Meat Substitute Market Share Analysis
Meat Substitute market competitive landscape provides details and data information by players. The report offers comprehensive analysis and accurate statistics on revenue by the player for the period 2015-2020. It also offers detailed analysis supported by reliable statistics on revenue (global and regional level) by players for the period 2015-2020. Details included are company description, major business, company total revenue and the sales, revenue generated in Meat Substitute business, the date to enter into the Meat Substitute market, Meat Substitute product introduction, recent developments, etc.
The major vendors covered:
Amy's Kitchen
Beyond Meat
Cauldron Foods
Gardein Protein International
Quorn Foods
Vbites Food
Morningstar Farms
MGP Ingredients
Sonic Biochem Extractions
Archer Daniels Midland
DowDuPont
Nisshin OilliO
VBites
Impossible foods
Sunfed foods
Tofurky
Field Roast
Yves Veggie Cuisine
Trader Joe’s
Lightlife
Boca Burger

Frequently Asked Questions