Gellan gum is a kind of extra cellular polysaccharide excreted by microorganism pseudomonas elodea. It is a linear structure with a repeating unit of tetrasaccharide. As emulsifier, suspension agent, thickener, stabilizer, gelling agent, tissue culture medium, film former and lubricant, gellan gum has been widely used in many fields, such as food additives industry, daily-chemical industry, pharmaceutical industry, etc. Gellan gum is considered as one of the most advanced food additive in the world.

Scope of the Report:
The gellan gum industry is highly concentrated, which is due to the high barriers, including technical barriers and high energy costs. Companies are more concerned with technology and energy costs, so Chinese gellan gum manufactures which founded in Shanghai, Zhejiang and other economically developed areas gradually shift to low energy costs areas such as Xinjiang and Inner Mongolia.
The import and export percent of this industry is high. Since USA mainly supplies the domain gellan gum market in Europe, Japan and Latin America, and China mainly supplies the domain gellan gum market in other Asia areas

The worldwide market for Gellan Gum is expected to grow at a CAGR of roughly 5.0% over the next five years, will reach 500 million US$ in 2024, from 370 million US$ in 2019, according to a new study.
This report focuses on the Gellan Gum in global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and application.

Market Segment by Manufacturers, this report covers
CP Kelco
DSM Zhongken
Tech-way Zhejiang
Dangcheng Caixin
Fufeng Group
Inner Mongolia Rainbow Biotech
Teejoy and Hebei Xinhe

Market Segment by Regions, regional analysis covers
North America (United States, Canada and Mexico)
Europe (Germany, France, UK, Russia and Italy)
Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
South America (Brazil, Argentina, Colombia etc.)
Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)

Market Segment by Type, covers
Low Acyl Gellan Gum
High Acyl Gellan Gum

Market Segment by Applications, can be divided into
Food Additives Industry
Daily-Chemical Industry
Pharmaceutical Industry
Others

The content of the study subjects, includes a total of 15 chapters:
Chapter 1, to describe Gellan Gum product scope, market overview, market opportunities, market driving force and market risks.
Chapter 2, to profile the top manufacturers of Gellan Gum, with price, sales, revenue and global market share of Gellan Gum in 2017 and 2018.
Chapter 3, the Gellan Gum competitive situation, sales, revenue and global market share of top manufacturers are analyzed emphatically by landscape contrast.
Chapter 4, the Gellan Gum breakdown data are shown at the regional level, to show the sales, revenue and growth by regions, from 2014 to 2019.
Chapter 5, 6, 7, 8 and 9, to break the sales data at the country level, with sales, revenue and market share for key countries in the world, from 2014 to 2019.
Chapter 10 and 11, to segment the sales by type and application, with sales market share and growth rate by type, application, from 2014 to 2019.
Chapter 12, Gellan Gum market forecast, by regions, type and application, with sales and revenue, from 2019 to 2024.
Chapter 13, 14 and 15, to describe Gellan Gum sales channel, distributors, customers, research findings and conclusion, appendix and data source.