The Durum Wheat Semolina Pasta market revenue was xx.xx Million USD in 2014, grew to xx.xx Million USD in 2018, and will reach xx.xx Million USD in 2024, with a CAGR of x.x% during 2019-2024. Based on the Durum Wheat Semolina Pasta industrial chain, this report mainly elaborates the definition, types, applications and major players of Durum Wheat Semolina Pasta market in details. Deep analysis about market status (2014-2019), enterprise competition pattern, advantages and disadvantages of enterprise products, industry development trends (2019-2024), regional industrial layout characteristics and macroeconomic policies, industrial policy has also been included. From raw materials to downstream buyers of this industry will be analyzed scientifically, the feature of product circulation and sales channel will be presented as well. In a word, this report will help you to establish a panorama of industrial development and characteristics of the Durum Wheat Semolina Pasta market.

The Durum Wheat Semolina Pasta market can be split based on product types, major applications, and important countries.

Major Players in Durum Wheat Semolina Pasta market are:
Sbarro
Nestle
Strom Products
Makfa
Grupo Ebro Puleva
ConAgra Foods
American Italian Pasta Company
Campbell Soup Company
Nissin Foods Holdings
General Mills
Archer Daniels Midland
Monterey Gourmet Foods
Conad
DeCecco
Fioribruna
Armanino Foods
World Finer Foods
Barilla Holding
Fiori-Bruna Pasta Products
ITC
CJ Group

Major Countries play vital role in Durum Wheat Semolina Pasta market are:
Germany
France
UK
Russia
Italy
Others

Most important types of Durum Wheat Semolina Pasta products covered in this report are:
Angel Hair
Elbow Macaroni
Pappardelle
Rigatoni
Rotini
Spaghetti
Others

Most widely used downstream fields of Durum Wheat Semolina Pasta market covered in this report are:
Residential
Restaurant
Airplane & Train
Others

Years considered for this report:

Historical Years:

2014-2018

Base Year:

2019

Estimated Year:

2019

Forecast Period:

2019-2024