Table of Contents PART 01: Executive summary PART 02: Scope of the report PART 03: Research Methodology PART 04: Introduction • Market outline PART 05: Market landscape • Market overview • Global foodservice market • Foodservice market in the US • Five forces analysis PART 06: Market segmentation by food service type • Fast foodservice market in the US • Restaurant market in the US • Café/Bars market in the US • Delivery/take away foodservice market in the US • Other foodservice market in the US PART 07: Market growth outlook of various types of foodservice system • Types of foodservice systems PART 08: Key leading states • California • Texas • New York • Florida PART 09: Decision framework PART 10: Drivers and challenges • Market drivers • Market challenges PART 11: Market trends • Increasing popularity of food trucks • Increasing number of new store openings • Innovative packaging for take away foods PART 12: Vendor landscape • Competitive scenario • Dunkin' Brands Group • McDonald's • Restaurant Brands International • Starbucks • Yum Brands • Other prominent vendors PART 13: Appendix • List of abbreviations List of Exhibits Exhibit 01: Overview of the foodservice market in the US 2016 Exhibit 02: Global foodservice market 2016-2021 ($ trillions) Exhibit 03: Foodservice market in the US 2016-2021 ($ billions) Exhibit 04: Five forces analysis Exhibit 05: Overview of foodservice market in the US by type 2016 and 2021 Exhibit 06: Fast foodservice market in the US 2016-2021 ($ billions) Exhibit 07: Restaurant market in the US 2016-2021 ($ billions) Exhibit 08: Café/bars market in the US 2016-2021 ($ billions) Exhibit 09: Delivery/take away foodservice market in the US 2016-2021 ($ billions) Exhibit 10: Other foodservice market in the US 2016-2021 ($ billions) Exhibit 11: Foodservice market in California 2016-2021 ($ billions) Exhibit 12: Foodservice market in Texas 2016-2021 ($ billions) Exhibit 13: Foodservice market in New York 2016-2021 ($ billions) Exhibit 14: Foodservice market in Florida 2016-2021 ($ billions) Exhibit 15: Key competitors: Benchmarking Exhibit 16: Dunkin' Brands Group: Revenue comparison 2015 and 2016 ($ millions) Exhibit 17: Dunkin' Brands Group: Net income comparison 2015 and 2016 ($ millions) Exhibit 18: Dunkin' Brands Group: Geographical segmentation by revenue Exhibit 19: Dunkin' Brands Group: Number of stores 2016 Exhibit 20: McDonald's revenue comparison 2015 and 2016 ($ billions) Exhibit 21: McDonald's net income comparison: 2015 and 2016 ($ millions) Exhibit 22: McDonald's: Product segmentation by revenue 2016 Exhibit 23: McDonald's store count 2016 Exhibit 24: Restaurant Brands International: Net revenue comparison 2015 and 2016 ($ billions) Exhibit 25: Restaurant Brands International: Net income comparison 2015 and 2016 ($ millions) Exhibit 26: Restaurant Brand International: Business segmentation by revenue 2016 Exhibit 27: Restaurant International store count 2016 Exhibit 28: Starbucks: Revenue comparison 2015 and 2016 ($ billions) Exhibit 29: Starbucks: Operating income comparison 2015 and 2016 ($ billions) Exhibit 30: Starbucks: Product segmentation by revenue 2016 Exhibit 31: Starbucks: Store count as of October 2016 Exhibit 32: Yum Brands: Net revenue comparison 2015 and 2016 ($ billions) Exhibit 33: Yum Brands: Net profit comparison 2015 and 2016 ($ billions) Exhibit 34: Yum Brands: Business segmentation by revenue Exhibit 35: Yum Brands store count 2016

Dunkin’ Brands Group, McDonald’s, Restaurant Brands International, Starbucks, Yum Brands, Chick-fil-A, Coffee Beanery, Domino’s Pizza, Gloria Jean’s Coffees, Jersey Mike's Sub, Krispy Kreme Doughnuts, Marco's Pizza, Raising Cane's, Subway, Tully’s Coffee Corp, and Wingstop.