Global Meat Alternatives Snacks Market Insights, Forecast to 2025

SKU ID : QYR- 12981905

Publishing Date : 16-Jan-2019

No. of pages : 113

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  • On the basis of source, the meat alternatives snacks market can be segmented into soy-based, wheat-based, mycoprotein, and others. Soy-based products form the largest subcategory, by source, accounting for 70% of the market share.
    Globally, among all regions, Europe is expected to contribute the highest market share, followed by North America during the forecasted period. Increasing health concern of consumers in a developed region such as Europe and North America is expected to fuel the growth of the meat alternatives snacks market. However, Asia Pacific is anticipated to witness significant growth owing to the rising disposable income of consumers in a region such as India and China.
    By type, the meat alternatives market can be segmented into tofu & tofu ingredients, tempeh, textured vegetable protein, and others. Amongst these, tofu is expected to occupy the largest share during the forecast period. The highly versatile tofu is a popular ingredient in food manufacturing and has multiple uses in home cooking.
    The global Meat Alternatives Snacks market is valued at xx million US$ in 2018 and will reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025. The objectives of this study are to define, segment, and project the size of the Meat Alternatives Snacks market based on company, product type, end user and key regions.

    This report studies the global market size of Meat Alternatives Snacks in key regions like North America, Europe, Asia Pacific, Central & South America and Middle East & Africa, focuses on the consumption of Meat Alternatives Snacks in these regions.
    This research report categorizes the global Meat Alternatives Snacks market by top players/brands, region, type and end user. This report also studies the global Meat Alternatives Snacks market status, competition landscape, market share, growth rate, future trends, market drivers, opportunities and challenges, sales channels and distributors.

    The following manufacturers are covered in this report, with sales, revenue, market share for each company:
    Amy's kitchen
    Beyond Meat
    Blue Chip Group
    Cauldron Foods
    Garden Protein International

    Market size by Product
    Soy-Based
    Wheat-Based
    Mycoprotein
    Other
    Market size by End User
    Supermarkets and Hypermarkets
    Independent Retailers
    Specialist Retailers
    Online Retailers

    Market size by Region
    North America
    United States
    Canada
    Mexico
    Asia-Pacific
    China
    India
    Japan
    South Korea
    Australia
    Indonesia
    Singapore
    Malaysia
    Philippines
    Thailand
    Vietnam
    Europe
    Germany
    France
    UK
    Italy
    Spain
    Russia
    Central & South America
    Brazil
    Rest of Central & South America
    Middle East & Africa
    GCC Countries
    Turkey
    Egypt
    South Africa

    The study objectives of this report are:
    To study and analyze the global Meat Alternatives Snacks market size (value & volume) by company, key regions, products and end user, breakdown data from 2014 to 2018, and forecast to 2025.
    To understand the structure of Meat Alternatives Snacks market by identifying its various subsegments.
    To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
    Focuses on the key global Meat Alternatives Snacks companies, to define, describe and analyze the sales volume, value, market share, market competition landscape and recent development.
    To project the value and sales volume of Meat Alternatives Snacks submarkets, with respect to key regions.
    To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.

    In this study, the years considered to estimate the market size of Meat Alternatives Snacks are as follows:
    History Year: 2014-2018
    Base Year: 2018
    Estimated Year: 2019
    Forecast Year 2019 to 2025

    This report includes the estimation of market size for value (million US$) and volume (K MT). Both top-down and bottom-up approaches have been used to estimate and validate the market size of Meat Alternatives Snacks market, to estimate the size of various other dependent submarkets in the overall market. Key players in the market have been identified through secondary research, and their market shares have been determined through primary and secondary research. All percentage shares, splits, and breakdowns have been determined using secondary sources and verified primary sources.

    For the data information by region, company, type and application, 2018 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.

    Frequently Asked Questions



    This market study covers the global and regional market with an in-depth analysis of the overall growth prospects in the market. Furthermore, it sheds light on the comprehensive competitive landscape of the global market. The report further offers a dashboard overview of leading companies encompassing their successful marketing strategies, market contribution, recent developments in both historic and present contexts.

    • By product type
    • By End User/Applications
    • By Technology
    • By Region

    The report provides a detailed evaluation of the market by highlighting information on different aspects which include drivers, restraints, opportunities, and threats. This information can help stakeholders to make appropriate decisions before investing.
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