North America Tahini Market by Manufacturers, Countries, Type and Application, Forecast to 2022

SKU ID : GIR- 10366542

Publishing Date : 20-Apr-2017

No. of pages : 124

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  • Tahini, a delicious paste made from sesame seeds, is a basic ingredient in Middle Eastern cuisine and several other ethnic cuisines including Greek, North Africa and Turkish cuisine. It contains large amounts of essential fatty acids and necessary nutrients such as Vitamin B1, magnesium, phosphorous. Tahini is usually play an important role in the manufacture of spreads or sauces, and has been widely used in Hummus, Baba Ghanouj, Falafel Pitas and other ethnic dishes.


    Scope of the Report:
    This report focuses on the Tahini in North America market, especially in United States, Canada and Mexico. This report categorizes the market based on manufacturers, countries, type and application.

    Market Segment by Manufacturers, this report covers
    Haitoglou Bros
    Prince Tahini
    Al Wadi Al Akhdar
    Dipasa
    A.O. Ghandour & Sons
    Sesajal
    Mounir Bissat
    Sunshine International Foods
    Arrowhead Mills
    Joyva

    Market Segment by Countries, covering
    United States
    Canada
    Mexico

    Market Segment by Type, covers
    Hulled Tahini
    Unhulled Tahini

    Market Segment by Applications, can be divided into
    Paste & Spreads
    Halva & Other Sweets
    Sauces & Dips
    Others

    There are 15 Chapters to deeply display the North America Tahini market.

    Chapter 1, to describe Tahini Introduction, product type and application, market overview, market analysis by countries, market opportunities, market risk, market driving force;

    Chapter 2, to analyze the manufacturers of Tahini, with profile, main business, news, sales, price, revenue and market share in 2016 and 2017;

    Chapter 3, to display the competitive situation among the top manufacturers, with profile, main business, news, sales, price, revenue and market share in 2016 and 2017;

    Chapter 4, to show the North America market by countries, covering United States, Canada and Mexico, with sales, revenue and market share of Tahini, for each country, from 2012 to 2017;

    Chapter 5 and 6, to show the market by type and application, with sales, price, revenue, market share and growth rate by type, application, from 2012 to 2017;

    Chapter 7, 8 and 9, to analyze the segment market in United States, Canada and Mexico, by manufacturers, type and application, with sales, price, revenue and market share by manufacturers, types and applications;

    Chapter 10, Tahini market forecast, by countries, type and application, with sales, price and revenue, from 2017 to 2022;

    Chapter 11, to analyze the manufacturing cost, key raw materials and manufacturing process etc.

    Chapter 12, to analyze the industrial chain, sourcing strategy and downstream end users (buyers);

    Chapter 13, to describe sales channel, distributors, traders, dealers etc.

    Chapter 14 and 15, to describe Tahini Research Findings and Conclusion, Appendix, methodology and data source

    Frequently Asked Questions



    This market study covers the global and regional market with an in-depth analysis of the overall growth prospects in the market. Furthermore, it sheds light on the comprehensive competitive landscape of the global market. The report further offers a dashboard overview of leading companies encompassing their successful marketing strategies, market contribution, recent developments in both historic and present contexts.

    • By product type
    • By End User/Applications
    • By Technology
    • By Region

    The report provides a detailed evaluation of the market by highlighting information on different aspects which include drivers, restraints, opportunities, and threats. This information can help stakeholders to make appropriate decisions before investing.
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